Page 17 - B8773-AEW-XX-XX-PP-A-0002_[P6]_Look and Feel Booklet

DOMINO’S PIZZA GROUP Timber feature wall September 2018 v1.1
White tile
Grey tile
Icon/produce graphic
Chalkboard graphic
Digital collect screen(s)
5.0 ‘OPTIMUM’ STORE LAYOUT - ‘WIDE’ FORMAT (circa 1,750ft²)

CUSTOMER AREA BAKE & SERVE BACK OF HOUSE
• Max. 24no seats • Option to extend counter • 14 m² cold room
• 1no accessible customer WC • Extended slap table • 7m linear storage
• Recycling / condiments • 12ft make line (2 x 6ft) • Manager’s office
• Floor planks parallel to • Prep table (optional) (incl. comms
counter • 2000mm cut table (extended) cupboard)
• Timber feature wall behind • Double Coke fridge • Wash up
banquette • 2no staff WCs
• Split wall finishes in approx (male & female)
ratio of 1/3 to 2/3, centred on
furniture and digital collect
screen
18083
White Tile
Feature Timber Wall
Banquette length Remainder

2035 900
Cold
6069 2933 4000 Room
14.00 m²
1580 900 1100 3500

Bake &
Serve 9000
Customer 1150
9000
Seating 1020 1668
Area
WC
Store Manager's 1000 Lobby
Room Office
Wash WC WC
Customer Up
W/C Area
2500
1500
Chalkboard Grey Tile
Approx 2/3rds Approx 1/3rd
Internal GIA = 162.747 m2 17