Page 63 - Agroforestry system - book inner (final corrected) - 9.-3-21_Neat
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National level e-symposium on “Agroforestry system for augmenting livestock
                                productivity and empowering resource poor rural farmers”



                 In an experiment Performance of Nellore Zodpi ram lambs were evaluated under hortipastoral systems
             (mango and sweet orange orchards above 5 years old with C. ciliaris, S. hamata and C. ciliaris + S. hamata
             established pastures and boundary plantation of L. leucocephala) in rainfed areas (Ramana et al. 2011). The
             Lambs significantly  gained higher live BW than grazed alone on natural pasture.This could be due to relatively
             high content of nitrogen and carbohydrate fractions with slow-rate of degradation of S. hamata forage

                 In the Batangas region of the Philippines, a 2-ha area of Leucaena leucocephata grown in association
             with the fruit tree Anona squamosa was able to supply the forage requirements of 20 growing cattle over a
             6-month period (Moog ,1986).
                 A  Hortipastoral system with Guava and Cow pea  was reported to support 25 cows in maintenance
             whereas it suported 17 cows in lactation (4 kg milk with 4% fat) with additional supplement of 25 kg Cumbu
             X Napier Grass.(Annon,2018 ).

                 The average dry fodder production potential of the hortipasture, hortisilvipasture and hortisilvi system were
             reported as 3.855, 4.410 and 1.282 ton per hectare per year respectively under rain fed condition(Bandeswaran
             et  al.,  2014 ). When lambs (12-15 kg) were integrated in legume hortipasture (48-50 lambs / ha.) by giving
             one hour additional complementary grazing, gained 20% and 26% more body weight in lush and lean season
             respectively, to lambs grazed in natural grazing land.
             Agrosilvopastoral systems

                 Agrisilvopastoral systems are defined as growing of agricultural crops, tree species and grass together
             on the same land. During cropping seasons the animals are fed with stored straw (hay) and supplemented with
             grass and foliage of the trees.
             a) Alley Farming

                 In alley farming, pruning  taken at or near crop planting are used as mulch for the crop while all or part
             of later pruning can be used for animal feed. Reynolds and Atta-Krah (1986) suggested that the surplus foliage
             from one ha of Leucaena leucocephala and Gliricidia sepium from alley farming could provide half the daily
             fodder requirements for 29 goats. In the dry season fallow period, livestock can be allowed direct access to
             the cropping area to graze crop residues and browse the trees in situ.

                 In lowland humid regions of the tropics where farm size is often small, the amount of forage generated
             from alley fanning is reported  to be very low (ILeA 1987). However, in semi-arid regions, Singh et al. (1989)
             suggested that  additional forage from both pruning and crop residues may be the major incentive attracting
             farmers to use the alley farming technique

                 Savory et al. (1980) reported that a 0.25 ha Leucaena alley farm produced enough  leaf material to feed
             three dairy cattle  at the rate of 3 kglDMl /hd/ day during the dry season.
             Three strata Forage system

                 It is reported that the three strata system  (1000 mm rainfall, long dry season 7-8 months) produced
             90% more feed and carried a 29% higher stocking rate in the wet season and 46% higher stocking in the dry




             44    Institute of Animal Nutrition, Centre for Animal Production Studies, TANUVAS
                   National Bank for Agriculture and Rural Development
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