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DAFTAR ISI
KATA PENGANTAR ............................................................................................. i
DAFTAR ISI ..........................................................................................................ii
BAB I PENDAHULUAN ........................................................................................ 1
1.1 Latar Belakang ..................................................................................... 1
1.2 Rumusan Masalah ............................................................................... 1
BAB II HASIL DAN PEMBAHASAN ..................................................................... 2
2.1 Pendapatan Per Kapita ........................................................................ 2
2.2 Konsumsi Energi dan Zat Gizi .............................................................. 2
2.3 Status Gizi ........................................................................................... 3
2.4 Sumber Daya Manusia ........................................................................ 4
2.5 Hubungan Indikator .............................................................................. 7
BAB III PENUTUP......................................................................................... 8
3.1 Kesimpulan .......................................................................................... 8
3.2 Saran......................................................................................................8
DAFTAR PUSTAKA ...................................................................................... 9
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