Page 129 - The colours of each piece: production and consumption of Chinese enamelled porcelain, c.1728-c.1780
P. 129

CHAPTER  3  Enamelled  Porcelain  Consumption  in  Eighteenth-century  China


                         3.4.3. Association with ’Foreign Goods’






                        The third value of enamelled porcelain was the association with xiyang (foreign,  西

                        洋). The term xiyang, with its foreign or European connotation, denoted scarcity and


                        meant  something  superior  and  tasteful.  Because  of  trade  with  Europe,  eighteenth


                        century  China  was  increasingly  associated  with  novel  adaptations  of  Western

                        decorative techniques and ideas, which found that the Qing court was an extreme


                        example. Foreign missionaries and ships arrived and brought various kinds of exotic

                        objects  to  the  court,  enamelled  glass,  enamelled  coppers,  clocks  wine  and  other


                        objects.

                            Chinese consumers of the seventeenth century were already familiar with foreign

                        goods because of the trade between China and Southeast Asia. As Zheng Yangwen


                        pointed out, during the sixteenth and seventeenth centuries, goods from Southeast

                                                                                                        31
                        Asia already circulated in China, as observed by contemporary Chinese scholars.

                        When it comes to the eighteenth century, along with the arrival of Europeans and the

                        East India Companies, goods imported from Europe increased both in variety and in


                        quantity.  According  to  contemporary  customs  records,  textiles,  garments,  food,

                        utensils of various materials, and household items and some other miscellaneous items

                                                 32
                        were imported via Canton.

                            As foreign trade continued through Canton Customs, foreign goods emerged as a

                        special category and a specialised commerce of their own by the eighteenth century,





                        31   For example, the work Dong xi yang kao, [an examination of the east and west oceans] written
                        by the late Ming scholar Zhang xie (1574-1640), examined trade and profit in the Fujian area
                        during the period, cited in Zheng Yanwen, China on the Sea: How the Maritime World Shaped
                        Modern China (Leiden, Boston: Brill, 2012), p.213.
                        32   Liang Tingnan, Yue Haiguan Zhi, vol. 9, pp.621– 47.
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