Page 2 - November Newsletter, 2022
P. 2

Are you looking for an quick &                        pare everything in advance, so when dinner rolls around
                                                               you can pop everything onto the sheet tray, throw it into
         easy way to prepare a wonder-                         the oven and grab yourself a cocktail.

         ful, tasty, Thanksgiving Dinner?                      Ingredients
                                                               For the Stuffing
                                                               1 pound (1 loaf) sourdough bread, cut into 1-inch cubes
                                                               1 cup chicken stock
         We know you're stressed about Thanksgiving, but there's a
         solution if you're hosting a small get-together: Make every-  ½ cup heavy cream
         thing on one sheet pan. Seriously.                    ¼ cup slivered almonds
                                                               2 tablespoons minced parsley
                                                               1 tablespoon minced sage
                                                               1 tablespoon kosher salt
                                                               2 teaspoons lemon juice
                                                               1 teaspoon lemon zest
                                                               ½ teaspoon freshly ground black pepper
                                                               2 eggs, lightly beaten
                                                               2 garlic cloves, minced
                                                               1 small carrot, finely chopped
                                                               1 celery stalk, finely chopped
                                                               ½ yellow onion, finely chopped
                                                               ½ Granny Smith apple, cored and finely chopped
                                                               For the Turkey
                                                               4 tablespoon unsalted butter, melted
                                                               1 teaspoon minced sage
                                                               1 teaspoon minced thyme leaves
                                                               2 garlic cloves, minced
                                                               One 2-pound turkey breast, skin on
                                                               Kosher salt and freshly ground black pepper, to taste
                                                               For the Sweet Potatoes
                                                               1 pound (2 medium) sweet potatoes, peeled and thinly
                                                               sliced on a mandoline
                                                               4 tablespoons brown butter
                                                               2 tablespoons dark brown sugar
                                                               1 teaspoon minced sage
                                                               Kosher salt and freshly ground black pepper, to taste
                                                               For the Green Beans
                                                               12 ounces green beans, trimmed
                                                               2 tablespoons olive oil
                                                               2 garlic cloves, minced
                                                               Kosher salt and freshly ground black pepper, to taste
         In this all-in-one recipe, turkey breast roasts over a sour-
         dough stuffing right next to sweet potatoes and greens   Directions
         beans. It's the perfect holiday meal to feed four people,
         plus it cooks in under an hour—and the cleanup couldn't   Prepare the stuffing: Preheat the oven to 375 F, and line a
                                                               baking sheet with foil. In a large bowl, mix all of the
         be easier. The only thing that's left is to ask someone to
         bring the cranberry sauce.                            stuffing ingredients until well incorporated. Let soak for 15
                                                               minutes, then spread in an even layer over the left half of

         This recipe requires a little bit of planning, so everything   the baking sheet, making a well in the center for the tur-
         finishes cooking at the same time. Make sure your turkey   key.
         breast is two pounds so that it will finish cooking at the   Meanwhile, prepare the turkey: In a small bowl, mix to-
         same time as the green beans and sweet potatoes; any   gether the melted butter with the sage, thyme and
                                                               minced garlic. Season the turkey breast well with salt and
         smaller and the turkey will be overcooked. Feel free to pre-
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