Page 638 - 2018 - Fiches Techniques - IT FRANCE v2

SCHEDA TECNICA DI PRODOTTO
Rev. 3 DEL 20/10/2015

ALLERGENS:

Cereals containing gluten (wheat, rye, barley, oats,
spelt, kamut or hybrids) and derived products, except
for:
a) wheat-based glucose syrups, including dextrose (1);
b) wheat-based maltodextrin (1); Absent
c) barley-based glucose syrups;
d) cereals used for the creation of organically-
produced distillates or ethanol for spirits and other
alcoholic beverages.
Crustaceans and crustacean-based products Absent
Egg and egg-based products Absent
Peanuts and peanut-based products Absent

Fish and fish-based products, except for:
a) fish gelatin used as a carrier for vitamin or carotenoid Absent
preparations;
b) fish gelatin or isinglass used as a clarifier in beer and wine.

Soya and soya-based products, except for:
a) refined soya oil and fat (1);
b) soya-based natural mixed tocopherols (E306), natural D-
alpha tocopherol, natural D-alpha tocopherol acetate,
natural D-alpha tocopherol succinate; Absent
c) soya-based vegetable oils deriving from phytosterols and
ester phytosterols;
d) soya-based plant stanol esters produced from vegetable
oil sterols.

Milk and milk-based products (including lactose), except for:
a) whey used for the creation of organically-produced Milk protein
distillates or ethanol for spirits and other alcoholic Present Lactose
beverages;
b) lactilol.
Shelled fruit, i.e. almonds (Amygdalus communis L.),
hazelnuts (Corylus avellana), English walnuts (Juglans regia),
cashews (Anacardium occidentale), pecans (Carya illinoiesis
(Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa),
Absent
pistachios (Pistacia vera), Macademia nuts (Macadamia
ternifolia) and derivative products, except for:
a) shelled fruit used for the creation of organically-produced
distillates or ethanol for spirits and other alcoholic
beverages.
Celery and celery-based products Absent
Mustard and mustard-based products Absent
Sesame seeds and sesame-based products Absent
Sulphur dioxide and sulphites in concentrations of over 10 Absent
mg/kg or mg/l expressed as SO2
Lupins and lupin-based products Absent
Molluscs and mollusc-based products Absent

San Salvatore Srl
Registered Office: Via Cila, 3 – 81016 – Piedimonte M. – CE
Plant: Via Pantani, 12 – 81051 – Pietramelara – CE
TEL. 0823986614 / 0823986822 – FAX. 0823987805