Page 174 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat

Tomato Pie

Submitted By Beth Dodson Beckham

Ingredients:

1 baked pie shell, 9"
4 large tomatoes, peeled and sliced
10 fresh basil leaves or 1½ tsp dried
½ cup onion, chopped
1 cup shredded mozzarella cheese
1 cup cheddar cheese
1 cup mayonnaise

Sprinkle tomatoes with salt. Drain for 10 minutes.
Pat dry. Layer tomatoes, onions and basil in pie
shell. Salt and pepper to taste. Mix cheeses and
mayo. Spread over tomato, onion and basil. Bake at
350°F for 30 minutes.

This is yummy. People at my church always want me
to bring this for potluck dinners.

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