Page 45 - Extension_Accomplishment_Report
P. 45

Another  delicacies  preparation  was  about  Biko  preparation.  It  was  discussed  and

               demonstrated  by  Ms.  Rose  Ann  R.  Tobias.  She  itemized  the  ingredients  and  exact

               measurement needed in preparing Biko.




























                                   Ms. Tobias explained the proper preparation of Biko






























                                        Participants shown their own Biko delicacy

















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