Page 4 - FLIP PDF MATERI BUTTER CREAM 1

D A F T A R G A M B A R
DAFTAR GAMBAR

Gambar 1Butter cream............................................................5

Gambar 2 Amerika Butter cream............................................7

Gambar 3 Swiss Butter cream.................................................8

Gambar 4 Italian Butter cream...............................................9

Gambar 5.French Butter cream.............................................10

Gambar 6 German Butter cream...........................................11

Gambar 7 Rusian Butter cream.............................................12

Gambar 8 Butter...................................................................14

Gambar 9 Margarin..............................................................15

Gambar 10 Gula Halus.........................................................16

Gambar 11 Simpel Sirup.......................................................16

Gambar 12 Kuning Telur......................................................17

Gambar 13 Putih Telur.........................................................17

Gambar 14 Susu Kental Manis.............................................18

Gambar 15 Lemon................................................................18

Gambar 16 Vanila Essence...................................................19

Gambar 17 Pewarna.............................................................19

Gambar 18 Kom Adonan.....................................................21

Gambar 19 Timbangan.........................................................21

Gambar 20 Sendok Ukur......................................................22

Gambar 21 Gunting..............................................................22

Gambar 22 Spatula...............................................................23

Gambar 23 Balon Wish ........................................................23

Gambar 24 Hand Mixer........................................................24

Gambar 25 Stand Mixer........................................................24

Gambar 26 Spuit...................................................................25

Gambar 27 Paping Bag..........................................................26