Page 95 - JSSI Holiday Cookbook
P. 95

Miscellaneous

        A Good Festive Stuffing :)A Good Festive Stuffing :)A Good Festive Stuffing :)A Good Festive Stuffing :)
                                                         Fian Dwyer-Parker
        9 Slices of white bread (crusts removed) ­ Food Processed crumbsed crumbsed crumbsed crumbs
        9 Slices of white bread (crusts removed) ­ Food Process
        9 Slices of white bread (crusts removed) ­ Food Process
        9 Slices of white bread (crusts removed) ­ Food Process
        2 Large Onions ­ Food Processed until minced2 Large Onions ­ Food Processed until minced2 Large Onions ­ Food Processed until minced2 Large Onions ­ Food Processed until minced
        Half a block a Kerry Gold butter ­ Or similar (Real irish butter)sh butter)sh butter)sh butter)
        Half a block a Kerry Gold butter ­ Or similar (Real iri
        Half a block a Kerry Gold butter ­ Or similar (Real iri
        Half a block a Kerry Gold butter ­ Or similar (Real iri
        2­3 Teaspoons of Parsley2­3 Teaspoons of Parsley2­3 Teaspoons of Parsley2­3 Teaspoons of Parsley
        2­3 Teaspoons on Thyme2­3 Teaspoons on Thyme2­3 Teaspoons on Thyme2­3 Teaspoons on Thyme
        Seasoning ­ Salt and PepperSeasoning ­ Salt and PepperSeasoning ­ Salt and PepperSeasoning ­ Salt and Pepper
        1. Melt butter in a pan or the microwave1. Melt butter in a pan or the microwave1. Melt butter in a pan or the microwave1. Melt butter in a pan or the microwave
        2. Mix the breadcrumbs and onions together2. Mix the breadcrumbs and onions together2. Mix the breadcrumbs and onions together2. Mix the breadcrumbs and onions together
        3. Add in the herbs and mix3. Add in the herbs and mix3. Add in the herbs and mix3. Add in the herbs and mix
        4. Stir in the melted butter4. Stir in the melted butter4. Stir in the melted butter4. Stir in the melted butter
        5. Mix all together5. Mix all together5. Mix all together5. Mix all together
        Roll into individual balls (Golf ball size or slightly bigger)bigger)bigger)bigger)
        Roll into individual balls (Golf ball size or slightly
        Roll into individual balls (Golf ball size or slightly
        Roll into individual balls (Golf ball size or slightly
        Lay out on a grease proof baking tray and cook for around 20mins or until set atnd 20mins or until set atnd 20mins or until set atnd 20mins or until set at
        Lay out on a grease proof baking tray and cook for arou
        Lay out on a grease proof baking tray and cook for arou
        Lay out on a grease proof baking tray and cook for arou
         approx 375Fapprox 375Fapprox 375Fapprox 375F
         Number of Servings: 10-12
        Prep Time: 20 mins
        Mimi's egg bakeMimi's egg bakeMimi's egg bakeMimi's egg bake
                                                                Cole Reed
        8 eggs8 eggs8 eggs8 eggs
        6 slices of bread6 slices of bread6 slices of bread6 slices of bread
        1lb ground sausage1lb ground sausage1lb ground sausage1lb ground sausage
        2 Cups milk2 Cups milk2 Cups milk2 Cups milk
        1 cup sharp cheddar cheese, grated1 cup sharp cheddar cheese, grated1 cup sharp cheddar cheese, grated1 cup sharp cheddar cheese, grated
        1 tsp salt1 tsp salt1 tsp salt1 tsp salt
        1 tsp yellow mustard1 tsp yellow mustard1 tsp yellow mustard1 tsp yellow mustard
        Cook 1lb breakfast sausage on skillet and crumble while cooking.
        Cube bread slices, including crust
        In a large bowl add eggs and beat slightly to break all yolks then
        stop
        Add all ingredients to the eggs and mix by hand
        Add mixture to a greased 13x9 pan and refrigerate overnight
        Bake uncovered for 35 minutes @ 350º



        Number of Servings: 8


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