Page 86 - 18-21 Aug 25 2021
P. 86
"
Vegetable Quiche
(Big-Batch)
wraps Yom Tov Sides
INGREDIENTS DIRECTIONS
Prepare the Crust
Crust
3UHKHDW RYHQ WR GHJUHHV )DKUHQKHLW *UHDVH ¿YH QLQH
7 and 1/2 cups Flour inch round pans.
1 pound margarine
2 cups seltzer Combine all ingredients for crust and knead until smooth.
1 and 1/2 teaspoons salt 'LYLGH GRXJK LQWR SDUWV 3UHVV ¿YH RI WKRVH SDUWV LQWR
WKH SUHDSUHG SDQV 6HW DVLGH ¿YH SDUWV IRU ODWWLFH ZRUN
Mushroom layer Prick the crust and bake it for 15 minutes.
5 large onions, chopped Prepare the Mushroom Layer
5 cans sliced mushrooms
Sauté onions in oil until golden.
Broccoli Layer $GG PXVKURRPV DQG FRRN RYHU ORZ KHDW IRU PLQXWHV
'LYLGH LQWR ¿YH SDUWV DQG VSUHDG RYHU FUXVWV
SRXQGV )UR]HQ %URFFROL
5 mushroom soup cubes Prepare the Broccoli Layer
1/3 cup Flour Cook, drain and mash broccoli.
3 ounces margarine
DQG FXSV QRQ GDLU\ FUHDPHU ,Q D VPDOO SRW EULQJ WKH VRXS ERXOOLRQ ÀRXU PDUJDULQH
1 and 1/4 cups Mayonnaise DQG FUHDPHU WR D ERLO :KHQ VPRRWK FRPELQH ZLWK
8 eggs broccoli.
1 and 1/4 cups shredded cheese or $GG PD\RQQDLVH DQG HJJV DQG PL[ ZHOO 'LYLGH LQWR ¿YH
30 slices American cheese parts and pour over mushroom layers.
Sweet Potato Layer Sprinkle shredded cheese or arrange cheese slices over
broccoli.
VZHHW SRWDWRHV Prepare the Sweet Potato Layer
1/4 pound margarine
&RRN GUDLQ DQG PDVK VZHHW SRWDWRHV $GG PDUJDULQH
and stir until melted.
'LYLGH LQWR ¿YH SDUWV 6SUHDG RYHU FKHHVH
8VLQJ UHPDLQLQJ GRXJK GR ODWWLFH ZRUN RQ WKH WRS %DNH DW
350 degrees Fahrenheit for 45 minutes.
Y-11 The Bulletin 718.387.0123 • Ads@willbulletin.com August 28 '21
