Page 256 - Linear Models for the Prediction of Animal Breeding Values 3rd Edition
P. 256

14 Survival Analysis










         14.1   Introduction

         Survival is one of the most important functional economic traits in livestock production,
         affecting profitability through the rate of replacement and farm production levels.
         In dairy cattle, the average herd life or survival of dairy cows has an economic value
         approximately half that of protein yield on a genetic standard deviation basis (Visscher
         et al., 1999). Consequently, most of the earlier research work on survival in terms of
         genetic evaluation and inclusion in breeding programmes has been in dairy cattle.
            Various traits have been defined as the basis of evaluating survival in the dairy
         cow. These usually include some measure of survival for a period or length of life such
         as stayability until certain months of life defined as a binary trait (Everett et al., 1976),
         or in terms of the length of life or length of productive life (VanRaden and Klaaskate,
         1993), or number of lactations (Brotherstone et al., 1997) or survival per lactation
         as a binary trait. Linear models are generally used – either a repeatability model
         (Madgwick and Goddard, 1989) or a multivariate model (Jairath  et al., 1998).
         Similar definitions of survival have been applied to other livestock species. The length
         of productive life between first farrowing and culling has been analysed in pigs
         (Tarrés et al., 2006; Mészáros et al., 2010). In rabbits, survival has been defined as
         the length of productive life, referring to the days between date of the first positive
         pregnancy diagnosis and date of culling or death (Piles et al., 2006).


         14.2 Functional Survival

         Another important element of evaluating survival is the concept of functional survival
         or longevity. Functional longevity refers to survival that is independent of production
         such as milk yield for dairy cattle or litter size in pigs. The reasoning is that voluntary
         culling is based mostly on production, thus adjusting for production (usually at the
         phenotypic level) in the analysis of survival produces EBVs for animals that defines
         their ability to avoid involuntary culling.



         14.3   Censoring

         The traits used in survival analysis involve measuring the length of time between two
         events, usually a start and end point (also called ‘failure’). However, at the time of
         analysis, some animals might still be alive, not having had the opportunity to reach
         the end point. Their measure of survival is based on their current status and does not


          240            © R.A. Mrode 2014. Linear Models for the Prediction of Animal Breeding Values,
                                                                3rd Edition (R.A. Mrode)
   251   252   253   254   255   256   257   258   259   260   261