Page 127 - Area VI - Extension & Training - LORNA ILDEFONSO

The College and the Bachelor of Science in Hotel and Restaurant Management
program inspire the students, faculty and staff in conducting E&T activities sensibly to
attain the following objectives which are:
➢ To package and transfer knowledge and technologies responsive to the needs
of target communities.
➢ To intensify monitoring, evaluation and impact assessment of extension
programs/activities conducted for technical advisory and strategic planning.
➢ To intensify linkages and networking with other institutions at the local, regional,
national and international levels.
➢ To increase and capacitate extension and training human resources.

In this sense, at least two (2) project proposals were presented during the Agency
In-house Review on 2019 and eight (8) training proposals were funded and implemented
for the years 2017-2020 and 5 trainings were responded as to request of community
members

Extension Projects Proposed, funded and implemented
by the program under Survey
Title Proponents Trainers Trainer /Co-Trainers/
(Faculty & Staff) Facilitators
(Students)
Extension Program on Lorna C. Lorna C. Ildefonso BSHRM/BSHM &
Production and Ildefonso Marites Cabo BSEntrep Students
Commercialization of Precious Vicente
Calamansi-based Bath Soaps.

5 C’s (Chips, Cookies, Cakes,
Cupcakes and Crackers) to Lorna
4Ps – Business Management Ildefonso & Lorna Ildefonso &
Education Roger Roger Bautista BSHRM/BSHM
Bautista

Production and Patricia A. Patricia A. Aliguyon BSHRM/BSHM
Commercialization of Banana Aliguyon Precious Vicente
Choco-Chips, Cheese-Chips

Production and Rodolfo Rodolfo Lumague BSHRM/BSHM
Commercialization of Cassava, Lumague Augusto L. Gali-om
Camote, Ube – Cookies

Cassava, Camote, Ube-Cakes Olivia D. Olivia D. Mongguiho BSHRM/BSHM
Production Training Mongguiho & Romila Agbayani
& Lorna
Ildefonso
Production and Olivia D. Olivia D. Mongguiho BSHRM/BSHM
Commercialization of Cassava, Mongguiho
Camote, Ube – Cupcakes

Vegie-Crackers Production Augusto L. Augusto L. Gali-om BSHRM/BSHM
Training Gali-om & Roger T. Bautista