Page 169 - Area III CURRICULUM AND INSTRUCTION
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The Workshop Activity on
                       Fruit and Vegetable
                     Carving by Chef William
                       Anislag on the right,

                      attended by the some
                      CBM Faculty, from the
                      Left is Ms. Mongguiho,
                    Mr. Gali-om, Ms. Malanta
                         and Dr. Aliguyon






                     The Workshop Activity on
                    Fruit and Vegetable Carving
                    is also attended by the CBM
                     students, Ms.  Evangelista
                     on the left is receiving her
                         carving tools price





                                                           The PALM Organization Officers
                                                        (College Officers) during the Workshop
                                                        Activity on Fruit and Vegetable Carving
                                                               with Chef William Anislag
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