Page 170 - Area III CURRICULUM AND INSTRUCTION
P. 170

The Fieldtrip
                    activity of the
                    students
                    enrolled in
                    Fundamentals
                    of Lodging
                    Operations,
                    Bartending and
                    Bar
                    Management,
                    Food and
                    Beverages
                    Service
                    Operations,
                    Banquet and
                    Catering
                    Management,
                    Housekeeping
                    Operations and
                    Front Office
                    Operations
                    where the
                    students apply
                    the theories
                    they learned.
                    The students
                    and faculty is
                    on the Sleep
                    and Learn of
                    Zen Hotel in
                    Santiago City,
                    Isabela on April
                    27-28, 2019
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