Page 170 - Area III CURRICULUM AND INSTRUCTION
P. 170
The Fieldtrip
activity of the
students
enrolled in
Fundamentals
of Lodging
Operations,
Bartending and
Bar
Management,
Food and
Beverages
Service
Operations,
Banquet and
Catering
Management,
Housekeeping
Operations and
Front Office
Operations
where the
students apply
the theories
they learned.
The students
and faculty is
on the Sleep
and Learn of
Zen Hotel in
Santiago City,
Isabela on April
27-28, 2019