Page 41 - Valetine Cake - Cookie - Candy Cookbook: Best Valentines Day Cookbook

I probably could've just folded the strawberry jam into the whipped
cream mixture to save time when assembling. I thought it would be

nice to have streaks of fruit in the cream, but once sliced, it really
wasn't that noticeable. Of course fresh fruit would also work, just be
aware of the extra moisture that might add.

Nutrition Facts

Per Serving:

466 calories; protein 9.1g 18% DV; carbohydrates 44.5g 14% DV; fat

28.7g 44% DV; cholesterol 152.5mg 51% DV; sodium 182.3mg 7%
DV.