Page 53 - Valetine Cake - Cookie - Candy Cookbook: Best Valentines Day Cookbook
P. 53

Bake in the preheated oven for 45 to 50 minutes, or until a toothpick
                inserted into the center of the cake comes out clean. Let cool in pan

                for 10 minutes, then turn out onto a serving plate. Dust lightly with
                confectioners' sugar before serving.

                Nutrition Facts

                Per Serving:

                362 calories; protein 5.7g 12% DV; carbohydrates 46g 15% DV; fat
                17.7g 27% DV; cholesterol 104.3mg 35% DV; sodium 364.9mg 15%

                DV.
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