Page 356 - Chocolate Cake Doctor
P. 356
338 M U F F I N S , C U P C A K E S , A N D L I T T L E C A K E S
LITTLE CHOCOLATE ALMOND D
LITTLE CHOCOLATE ALMON
CREAM CHEESE CAKE
CREAM CHEESE CAKES S
WITH MARTHA’S CHOCOLATE ICING
ased on one of my favorite
MAKES 24 BUNDT CUPCAKES
chocolate pound cake (2 INCHES EACH)
PREPARATION TIME: 8 MINUTES
recipes, this simple method
BAKING TIME: 14 TO 17 MINUTES
for making cupcakes is sure to
ASSEMBLY TIME: 5 MINUTES
please. I have made these in the
2-inch cupcake-size Bundt pans
Vegetable oil spray for misting the pans
(12 cups to the pan) as well as the 1 package (18.25 ounces) plain butter recipe
slightly larger miniature Bundt fudge cake mix
1 package (8 ounces) cream cheese, at room
pans. Whatever the size of the pan,
temperature
this little cake turns out moist and 1 ⁄2 cup water
memorable. These gems are deli- 1 ⁄2 cup vegetable oil
1 ⁄4 cup sugar
cious as is, or even better when
4 large eggs
frosted with a spoonful of shiny
1 teaspoon pure almond extract
chocolate icing. Martha’s Chocolate Icing (page 433)

