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Newport Beach, Brazilian
“Very hot” Green sauce
Even a little hot for the Henderson Boys
Ingredients
1 head fresh lettuce
th
1 1/4 cup Mayonnaise or Miracle Whip
th
1/4 cup Creole mustard
1 tbsp sweet Paprika
1 tsp Creole seasoning
2 tsp prepared Horseradish
1 tsp pickle juice
1 tsp hot sauce
1 large Garlic clove minced and smashed
1 habanera chili
Lagniappe
Puree all the ingredients together. Let stand for several hours to let the
flavors meld. Serve with Garlic French toast.
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