Page 7 - November 2021 Isle of Palms Magazine_Neat

Ready For a Pantry Makeover?

Organizing the pantry is no small feat, and, once organized, it requires cooperation from everyone in
your house to maintain order. To help you get started, here are some crucial steps for organizing the
kitchen pantry the right way.

Start With a Clean Slate - Empty your entire pantry, and thoroughly clean it before you begin the
organization process. Toss anything that's expired or not frequently used. Starting fresh will help keep
things organized longer.
Take Inventory - After clearing out old items, you can easily see what's left to organize which will help
you from purchasing unnecessary storage containers. Make a list of your pantry staples and update it
regularly. When it's time to go grocery shopping, take your list with you.
Categorize - Place like items together. A lazy Susan makes it easy to keep oils, snacks or baking
essentials in one place so you can quickly find what you need
Use Containers - Store packaged food in baskets and bins to save space. Odd-shaped boxes and
bags fit nicely in storage containers as opposed to being stacked loosely on the shelf. Clear plastic or
glass canisters with sealed lids are ideal for storing decanted dry foods.
Label - Label bins, baskets, containers and shelves so every member of your household knows where
items are located. Use a Bluetooth label maker for quick labeling or chalkboard labels so you can

easily change the writing.
Utilize Doors - If you have doors on your pantry, hang organizers over them to free up shelf space.
Canned goods, spices, oils and jars are usually good fits for these types of organizers.
Keep It Up - Your pantry can get disorganized after time. Always put items back in their appropriate
spot, and get the whole family on board by keeping food accessible and visible.

Before After Before After

Naptimedecorator.net Creativegreenliving.com

https://www.hgtv.com/lifestyle/clean-and-organize/how-to-organize-kitchen-pantry