Page 7 - South Africa presenter sheets

Estate Sauvignon Blanc Tasting Notes:

The new production Bright and light in colour, aromas
changes came of white peach and berries fill the
on
nose. The fruit flavours follow
the new cellar has allowed us to concentrate on through onto the full and
key aspects in making this wine. All of which
helped to expressive palate with an intense
quality. Sticking to the basics, we created a long finish, showcasing the typical
wine made to
truly respect Klein Constantia minerality
Batches were
were pressed Blend of Grapes: 100% Sauvignon
run juice Blanc
fermented and
which the
together to
create this elegant wine.

Vin de Constance Tasting Notes:

growing Tasting Notes:
2
daytime Bright and gold in
and cool the dry appearance with aromas
season of the marmalade and
perfect blend, frangipani the
optimally produce nose. The full
we harvest
great acidity to the and complex. A
raisins for sugar batches form good sugar to fruit ratio
acidity which combined with a
naturally without acidity ensures the wine is in
wine is great attention
to barrel balance. The wine concludes
a combination 60% new spicy and
and French Acacia. It was left grippy finish.
before racking Grapes:
a further 6 months in tank before
bottling. de Frontignan