Page 22 - Vessel Sanitation Program 2018 Operations Manual

VSP 2018 Operations Manual

9.1.1.1.4 Example ............................................................................................................. 158
9.1.1.1.5 Written OPRP (41)............................................................................................. 159
9.1.1.1.6 Public Toilet Facilities (41) ............................................................................... 160
9.1.1.1.7 Hands-Free Exit (41) ......................................................................................... 160
9.1.1.1.8 Sign (41) ............................................................................................................ 160

9.2 Housekeeping Knowledge .................................................................................................. 160
9.2.1 Demonstration of Knowledge (44) ........................................................................................ 160

10.0 Child Activity Centers ...................................................................................................... 162

10.1 Diaper Changing ................................................................................................................ 162
10.1.1 Diaper-Changing Facilities .................................................................................................... 162
10.1.1.1 Design ......................................................................................................................... 162
10.1.1.1.1 Diaper Changing (42) ........................................................................................ 162
10.1.1.1.2 Diaper-Changing Stations (42) .......................................................................... 162
10.1.1.1.3 Signs (42) ........................................................................................................... 162
10.2 Toilets and Handwashing ................................................................................................... 162
10.2.1 Employee Handwashing (42) ................................................................................................ 162
10.2.2 Facilities ................................................................................................................................ 163
10.2.2.1 Design ......................................................................................................................... 163
10.2.2.1.1 Child-Size Toilet (42) ........................................................................................ 163
10.2.2.1.2 Toilet Supplies (42) ........................................................................................... 163
10.2.2.1.3 Waste Receptacle (42) ....................................................................................... 163
10.2.2.1.4 Handwashing Supplies (42) ............................................................................... 163
10.2.2.1.5 Signs (42) ........................................................................................................... 163
10.2.2.1.6 Assistance (42) ................................................................................................... 163
10.2.2.1.7 Separate (42) ...................................................................................................... 163
10.2.2.1.8 Exiting (41) ........................................................................................................ 164
10.2.2.2.9 Temperature (42) ............................................................................................... 164
10.2.2.2.10 Outside Toilet Rooms (42) ................................................................................ 164
10.3 Cleaning and Disinfection .................................................................................................. 164
10.3.1 Employee Handwashing ........................................................................................................ 164
10.3.1.1 When to Wash Hands (12 C) ...................................................................................... 164
10.3.2 Furnishings and Toys ............................................................................................................ 164
10.3.2.1 Construction ................................................................................................................ 164
10.3.2.1.1 Cleanable (42) .................................................................................................... 164
10.3.2.1.2 Condition (42) .................................................................................................... 164
10.3.2.2 Procedures ................................................................................................................... 164
10.3.2.2.1 Hard Surfaces (42) ............................................................................................. 164
10.3.2.2.2 Toy Cleaning/Ball Pits (42) ............................................................................... 164
10.3.2.2.3 Tables/High Chairs (42)..................................................................................... 165
10.3.2.2.4 Decks (42) .......................................................................................................... 165
10.3.2.2.5 Facility Cleaning/Disinfecting (42) ................................................................... 165
10.3.2.2.6 Linens Laundered (42) ....................................................................................... 165
10.3.2.2.7 Costumes (42) .................................................................................................... 165
10.4 Exclusions .......................................................................................................................... 165
10.4.1 Children with Infectious Illness............................................................................................. 165
10.4.1.1 Procedures ................................................................................................................... 165
10.4.1.1.1 Written Guidance (42) ....................................................................................... 165

Contents; xxi