Page 18 - Vessel Sanitation Program 2018 Operations Manual

VSP 2018 Operations Manual

7.5.5.3.4 Sanitizer Concentration Testing (22) ................................................................. 135
7.5.6 Protection of Clean Items ...................................................................................................... 136
7.5.6.1 Drying ......................................................................................................................... 136
7.5.6.1.1 Air Dried/Drained (28) ...................................................................................... 136
7.5.6.2 Lubricating and Reassembling .................................................................................... 136
7.5.6.2.1 Lubricating (28) ................................................................................................. 136
7.5.6.2.2 Assembling (28) ................................................................................................. 136
7.5.6.3 Storing Equipment, Utensils, Linens, and Single-Service and Single-Use Articles .. 136
7.5.6.3.1 Storing Protected (28) ........................................................................................ 136
7.5.6.3.2 Storing Inverted (28) .......................................................................................... 137
7.5.6.3.3 Preset Tableware (28) ........................................................................................ 137
7.5.6.3.4 Original Package (28) ........................................................................................ 137
7.5.6.3.5 Utensil Dispensing (28) ..................................................................................... 137
7.5.7 Laundering ............................................................................................................................ 137
7.5.7.1 Laundry Facilities ....................................................................................................... 137
7.5.7.1.1 Laundry Equipment (28) .................................................................................... 137
7.5.7.1.2 Laundry Operations Location (28)..................................................................... 137
7.5.7.2 Laundry Procedures .................................................................................................... 138
7.5.7.2.1 Laundry Frequency (28) .................................................................................... 138
7.5.7.2.2 Cloth Gloves (28)............................................................................................... 138
7.5.7.2.3 Linens/Napkins (28) .......................................................................................... 138
7.5.7.2.4 Wet Wiping Cloths (28) ..................................................................................... 138
7.5.7.2.5 Dry Wiping Cloths (28) ..................................................................................... 138
7.5.7.2.6 Laundry Procedures (28).................................................................................... 138
7.5.7.2.7 Washing (28) ..................................................................................................... 138
7.6 Poisonous and Toxic Materials .......................................................................................... 138
7.6.1 Identification ......................................................................................................................... 138
7.6.1.1 Labeling ...................................................................................................................... 138
7.6.1.1.1 Manufacturer Label (31 C) ................................................................................ 138
7.6.1.1.2 Working Containers (31 C) ................................................................................ 139
7.6.2 Operational Supplies and Applications ................................................................................. 139
7.6.2.1 Storage ........................................................................................................................ 139
7.6.2.1.1 Pesticide/Rodenticide Locker (31 C) ................................................................. 139
7.6.2.1.2 Cleaning Materials Locker (31 C) ..................................................................... 139
7.6.2.1.3 Exemptions ........................................................................................................ 139
7.6.2.2 Use .............................................................................................................................. 139
7.6.2.2.1 Necessary Materials (31 C) ................................................................................ 139
7.6.2.2.2 Use Conditions (31 C) ....................................................................................... 139
7.6.2.2.3 Application (31 C) ............................................................................................. 140
7.6.2.2.4 Restricted-Use Applications (31 C) ................................................................... 140
7.6.2.2.5 Restricted-Use Applicator (31 C) ...................................................................... 140
7.6.2.2.6 Equipment Cleaning and Sanitizing (31 C) ....................................................... 140
7.6.2.2.7 Containers (31 C) ............................................................................................... 140
7.6.2.3 Sanitizers and Other Food Area Chemicals ................................................................ 140
7.6.2.3.1 Sanitizers (31 C) ................................................................................................ 140
7.6.2.3.2 Fruit/Vegetable Wash (31 C) ............................................................................. 140
7.6.2.3.3 Boiler Water Additives (31 C) ........................................................................... 141
7.6.2.3.4 Drying Agents (31 C) ........................................................................................ 141
7.6.2.3.5 Approved for Use with Chemical Sanitizers (31 C) .......................................... 141
7.6.2.3.6 Lubricants (31 C) ............................................................................................... 141

Contents; xvii