Page 14 - Demo

14 Flat Cayak (Stottie)Preparation time:15 minutes, plus 1 hour 20 fer it ter riseCewken time: 16 minutesMacks enough fer:2 flat cayaksIngredients150 ml whole milk150 ml tepid watter1 tsp granulated sugar1 chabblespoon vegetable oil2 tsp fast acting yeast450g strang flour1 tsp salt%u00bd tsp white pepperThe Italians %u2018av got focaccia. The French %u2018av got baguette. And we%u2019ve got the wheel-shaped flat cayak. It%u2019s better knarn now by what them up the road carl stottie, but flat cayak is what wer used to carl it in Sunlun. Currit inter triangles and whack in some ham an pease pudden. Topper.Waat ter dee1. Waarm the milk in the microwave fer 30 seconds.2. Put the milk, watter, sugar an oil in a large mixen bowal. Sprinkle ower the yeast an lerrit dissolve. Once dissolved stir to combine arl the ingredients an leave for 10 minutes.3. Add %u2018arf the flour an stir it in. Then add the rest er the flour wir the salt an pepper an mix until arl the liquid has been incorporated inter the flour.4. Put the mixture onter a clean worktop an knead it fer arund ite minutes until the dough%u2019s smooth.5. Clean the bowal, rub it wir a smarl amount er oil an put the dough back in the bowal. Cover it wir a dish clout an leave it ter rise in a warm draft-free area for arund an %u2018ower. It should double in size.6. Pre %u2018eat the oven ter 180%u00b0C/160%u00b0C fan oven.7. Push down on the dough ter get rid er the gas an put back on yer worktop. Currit in %u2018aarf an use yer %u2018ands an rolling pin ter mack two flat cayaks arund 20cm in diameter. 8. Oil a baken tray, put the cayaks on it, then cover them wir a dish clout an let them rest fer 15 minutes. Push a hoale in the middle usen yer finger (nee idea why, it%u2019s just waat yer dee), an sprinkle a coaten er flour ower the top.9. Put the tray in the bottom %u2018aarf er the oven. Bake fer ite minutes, then roatate the tray an bake fer another ite minutes until lightly goalden on top.10. Put them on a coolen rack an cover wir the dish clout once mare ter keep it moist as it cewels.Cannet be boshed: Gannen get one from Juliet%u2019s Deli on Sea Rowad.