Page 82 - Demo

82 Coakernut %u2018AystacksPreparation time:15 minutesCewken time:20 minutesMacks: iteenIngredients350g desiccated coakernut150g caster sugar3 eggs%u00bd a tin er condensed milkIt%u2019s not clear where coakernut %u2018aystacks belong, but the summat that seem ter bring back er lotter memories fer Mackems of a certain age. The nee bosh ter mack, tacken nee time at arl.Waat ter dee1. Pre %u2018eat the oven ter 170%u00b0C/150%u00b0C fan oven.2. Line a baken tray wir bayken parchment or greaseproof payper.3. In a large bowal mix tergether the coakernut an caster sugar until combined.4. Beat the eggs an add ter the coakernut an sugar mixture. Slowly add the condensed milk until it looks like damp sand down Roker. If the look draarked the%u2019ll need a touch langer in the oven.5. Mack inter haystack shayapes on the bayken tray.6. Bayke fer arund 15-20 minutes. Tack them out when the just starten ter colour. Put them on a cewelen rack an pur a glac%u00e9 cherry on the top er each.Gan git posh: Once ceweled, dip them in melted dark chocolate instead er adden the cherries.Cannet be boshed: Gannen buy one from the bakery in Beamish when yer next gan fer a trip.