Page 2 - National Care Academy Non Accredfited Course Catalogue
P. 2
Mandatory Training Courses
CODE COURSE NAME & SUMMARY CPD CODE COURSE NAME & SUMMARY CPD
MAN001 Workplace Healthy & Safety in direct client care 1 MAN004 Food Handling Safety and Hygiene 1
• Discover how to maintain food safety while carrying out food
• Discover and understand safe work practices. handling activities
• Policies and procedures • Comply with personal hygiene standards
• Workplace hazards • Contribute to the cleanliness of food handling areas, accord-
ing to The Food Safety Program
• Client related risks
• Dispose of food appropriately
• Minimising risk
• Follow hygiene procedures and identify food hazards
• Reporting incidents and injuries
• Report any personal health issues
• Preventing injury
• Suitable equipment in the care industry • Prevent food contamination and cross contamination by
washing hands
• Infection control
MAN005 Infection Control in a client care 1
• Raising concerns in your workplace
• Infection basics
• Rights and responsibilities
• Types of infections
MAN002 Manual Handling in client care 1 • How infection occurs?
• What is Manual Handling? • Chain of infection
• Risks and consequences • Common infections
• Legal responsibilities • Transmission of infection
• Hazard Identification, Risk Assessment and Control • Preventing infection
• Anatomy of the body • Hand Hygiene
• Injuries • Managing Sharps, Spills, Linen and Waste
• Assisting clients in aged care • Food handling
• Mechanical Devices and Equipment • Staff health
MAN003 Workplace Bullying and Harassment 0.5
MAN006 Elder Abuse 0.5
• Safe work Australia’s definition
• Who is affected? • What is elder abuse?
• Consequences • Types of elder abuse
• What should you do? • Prevention
• Employer Expectations • Compulsory reporting requirements
• Prevention • Detecting abuse
• Addressing elder abuse
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