Page 671 - Introduction to Business
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APPENDIX      A-5


                 duction of new items. Eventually introduced into all  ucts and promised to do the same each year. Recycled
                 restaurants, the system cost $25,000 per unit.     products are found in its chairs, tables, table tops, eating
                                                                    counters, table columns, waste containers, cartons, pack-
                 Promotion                                          aging materials, and bathroom tissue papers. In conjunc-
                 Kroc viewed promotion as an investment that would be  tion with the U.S. Environmental Defense Fund, it has
                 repaid many times over. The famous golden arches logo  developed an aggressive effort to reduce solid waste. One
                 was introduced in 1962. Aggressive advertising was the  notable effort: wrapping hamburgers in paper instead of
                 norm for the hamburger industry in the 1980s, resulting  plastic resulted in a 90 percent decrease in waste.
                 in the “burger wars.” Because of this situation, compa-
                 nies were forced to slash their prices. Nevertheless,  CHALLENGES AHEAD
                 McDonald’s sales and market share improved.        A slower level of growth in revenues and a sharp decline
                    Its 1988 Olympic Games tie-in promotion,  “When  in net income in 2002 are significant concerns for
                 the U.S. wins, you win,” was a huge success. The 1996  McDonald’s management. Too rapid an expansion in the
                 55-cent Big Mac promotion proved disastrous because  number of foreign restaurants had to be dealt with by
                 customers did not know that they had to purchase the  cutting back on the number of new foreign openings
                 sandwich with full-price fries and drinks. In 1997,  and the elimination of poorly performing foreign restau-
                 McDonald’s fired its ad agency of 15 years, Leo Burnett,  rants. Terrorist incidents and the threat of them at sev-
                 because of the failure of the nostalgic “My McDonald’s”  eral foreign sites were also major concerns.
                 campaign. It was replaced by BDD Needham, who had     Continuing complaints about poor and slow service
                 developed the very successful  “You Deserve a Break  got management’s attention.  Toughening competition
                 Today” campaign in the 1970s.                      from other hamburger and fast-food chains is a problem
                    The company scored a huge success with its Teenie  the company has grappled with in the past and one that
                 Beanie Baby promotion; virtually overnight, 80 million  will undoubtedly continue in the future as these com-
                 were acquired. A 10-year alliance with Disney proved  petitors attempt to attack the leader in the industry. A
                 fruitful in the late 1990s. McDonald’s promoted such  proposed hike in the minimum wage would increase the
                 Disney movies as  101 Dalmatians, Flubber, Mulan,  company’s operating costs and could potentially deflate
                 Armageddon, and A Bug’s Life.                      its profit margins. Effective management of non-burger
                    During the 1990s and in the first years of the twenty-  operations will have to be a priority.
                 first century, McDonald’s annual advertising budget   A major problem that will have to be dealt with is the
                 averaged $1.5 billion.                             increasingly negative image of fast food. This industry is
                                                                    being blamed for much of the increase in obesity in the
                 Ethics                                             United States. McDonald’s is often cited as the major
                 McDonald’s has tried to operate in a socially responsible  offender. The company has responded by introducing
                 manner since its founding. Ray Kroc believed strongly in  four  “premium” salads containing grilled or crispy
                 “giving something back into the community where you  chicken. However, this may not be sufficient to elimi-
                 do business.” In 1974, the company opened its first  nate McDonald’s and other fast-food companies as the
                 Ronald McDonald’s House in Philadelphia to provide a  scapegoats for America’s poor eating habits and seden-
                 “home away from home” for families of children who  tary life style.
                 were patients in nearby hospitals. By 1986, one hundred
                 other Ronald McDonald Houses were in existence.    Source:   www.mcdonalds.com/corp/invest/pub/financial/;
                                                                    Mergent Industrial Manual, 2003; Security Owners Stock Guide,
                 During the 1980s, in order to fill a labor shortage,
                                                                    Standard & Poors, July 2004; Hoover’s Billion Dollar Directory,
                 McDonald’s became the first U.S. firm to hire retirees. In
                                                                    1997; and Hoover’s Masterlist of Major U.S. Companies, 2001.
                 1990, it purchased $100 million worth of recycled prod-




















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