Page 5 - Bulletin Vol 26 No 2 - May - Aug. 2021 - Final
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Message from Donald Hills, DDS



                                    Editorial - The Water Glass


                                    is Placed at One O’clock



                                    A few years ago, my wife and I were dining in a five-star restaurant with some
                                    friends.    The  service  was  superb.    I  don’t  remember  what  I  had  to  eat,  but  I
                                    certainly remember the remarkable attention to detail provided by the waiters
                                    and attendants that night.   There was a water guy.

                                    Impeccably dressed, he stood strait and proud, a white towel draped over one
                                    arm, a smooth linen apron firmly tied at the waist and crisp to his knee.  He was
          responsible for six or so tables in the room and his only job was the water.  My friend was a bit parched
          that evening and certainly surprised the water steward by downing his entire glass as soon as we settled
          into our seats.  Truly apologetic, the water guy filled my friend’s glass and I saw just the slightest bead of
          perspiration on his brow.  Clearly at no time should a diner’s glass at Lahaina Grill be completely void of its
          contents.  His attention to our water was, nonetheless, world class.

          In A Gentleman in Moscow, by Amor Towles, Andre the Maître d’ of the Boyarsky at the Hotel Metropol
          indignantly demonstrates to new hires the proper way a table is to be set.  As the water glass is the main
          event  here,  I  shall  spare  the  reader  the  intricacies  of  complete  silverware  and  plate  presentation  and
          simply point out, the water glass should be placed at one o’clock.  Not twelve o’clock, not two o’clock, but
          one o’clock.

          Our meal proceeded and between courses I excused myself to go to the men’s room.  I expected my napkin
          to be folded and near the plate upon my return, but just to see how attentive our water server truly was, I
          purposely, yet discreetly, nudged my water glass way over to the three o’clock position.  True to form,
          when  I  rejoined  my  friends,  my    napkin  was  nicely  folded,  the  water  glass  was  filled  and  poignantly
          repositioned to one o’clock.

          And it made me think, delight in one’s work and attention to detail matters.
          As Dentists, we too should take pride in the care we provide to our patients.  Providing excellent treatment
          is  a  given,  considering  the  little  details  that  may  be  overlooked  can  make  the  patient  experience  truly
          memorable.

          What defines an exceptional dental experience? To some; empathy, punctuality, impeccable cleanliness
          and a warm friendly environment is the definition of excellence.  To others; 21st century digital tech and
          cutting edge equipment stands out as special.

          However you present yourself, remember the water guy and his laser focused attention to his assignment.
          Bring that commitment to the office each day.
          Be a great dentist.  Remember the small things, set the table (so to speak) for great treatment and take
          pride in all you do.  Go ahead, make the water guy proud.
          Don




          Editor-in-Chief
                                             Nassau County Dental Society ⬧  (516) 227-1112  |  5
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