Page 5 - Mary Poppins Menu
P. 5
DESSERTS
ENGLISH STICKY TOFFEE
PUDDING* $10
A traditional English dessert of warm cake
topped with golden sticky syrup
*English “pudding” refers generically to the sweet,
final course of a meal; in this case, a soft cake
g Hazelnut Liqueur Coffee $9
CHOCOLATE SMASH PENGUIN CAKE $10
Decadent chocolate cake with a creamy cheesecake center, topped with
brownie chunks and chocolate ganache
g Irish Cream Liqueur Coffee $9
TRIFLE $10
Layers of vanilla cream pudding, macerated raspberries, strawberries, blue-
berries, and fluffy sponge cake, topped with fresh whipped cream
g Amaretto Liqueur Coffee $9
√ “A SPOONFUL OF SUGAR” $9
Fluffy chocolate mousse served in a chocolate teacup topped with
sugar crystals
g Butterscotch Liqueur Coffee $9
√ GLUTEN-FREE/SUGAR-FREE RED BERRY CAKE $10
Gluten-free layered vanilla cake with sugar-free raspberry and
strawberry mousse
√ CHEF’S CHOICE SORBET $6
√ CHEF’S CHOICE GELATO $6
Add a scoop of regular or sugar-free vanilla ice cream to any dessert $3
