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the length of the blockage both affect the specific effects of an ischemic

                                      stroke.


                                  ii.   Haemorrhagic Stroke


                                      Haemorrhagic strokes occur when a blood artery in the brain ruptures,

                                      producing bleeding into the surrounding brain tissue and account for
                                      around 20% of all strokes (Bamekhlah et al., 2019). This bleeding may

                                      result  in  more  strain  on  the  brain,  causing  brain  cell  damage.  A

                                      haemorrhage  occurs  when  blood  leaks  from  a  blood  artery  into  the
                                      brain tissue. The pressure from the bleeding can harm brain tissue and

                                      put pressure on the brain.


                                      Blood can cause greater tension, compression of adjacent tissues, and
                                      disturbance of regular brain function in the brain tissue. The location,

                                      and amount of the bleeding, as well as the patient's overall condition,

                                      all play a role in how much brain tissue is damaged and how severe the
                                      symptoms are in haemorrhagic strokes. Blood can build up in the brain,

                                      which  can  cause  swelling  and  inflammation  and  worsen  the  injury.
                                      Furthermore, the presence of blood and the outcomes of its breakdown

                                      in the brain tissue can cause inflammation and lead to subsequent harm.



                        2.1.3  Cause and Risk Factors of Stroke



                                Understanding  stroke  causes  and  risk  factors  is  critical  for  establishing

                                effective  preventative  strategies.  There  are  two  types  of  risk  factors,
                                modifiable and non-modifiable risk factors.


















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