Page 19 - Healthy Living For A Healthy Life Recipes

Broccoli Salad - Low Carb

Servings: 8

A tasty, simple, and perfect for picnics or as a quick side.

Ingredients
● 6 cups broccoli

● ¼ cup red onion chopped (optional)
● 1 cup mayonnaise
● ½ cup almonds chopped (optional)

● 2 tablespoons red or apple cider vinegar
● 3 slices cooked bacon chopped

● salt and pepper to taste

Instructions
1. In a large bowl, combine broccoli, bacon, onion, and almonds.

2. In a separate bowl, mix mayonnaise, vinegar, salt and pepper, in a small bowl.
3. Pour dressing over broccoli mixture and stir until evenly coat.
4. Cover and refrigerate for at least one hour or until ready to serve.

Recipe Notes
NET CARBS: 2.70g

Nutrition Facts Per Serving

Calories 287 Fat 26.7 Carbohydrates 4.83g Dietary Fiber 2.12g Protein 5.94g Net Carb 2.71
*Calculations may vary due to food brands and/or food calculators. Recipe Credit : MaryFrances