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UCU GS Research Journal
                      INTEGRATED SERVICE DELIVERY SYSTEM OF RESORTS
                                        IN URDANETA CITY
                                      JORIDEL N. CARANTO












                   This study sought to determine the Level of Efficiency of Service Delivery System of
            Selected Resorts in Urdaneta City, Pangasinan namely: Lisland Rainforest Resort, Goldland Spring
            Resort, Pangasinan Springland Resort and Urdaneta Garden Resort. Descriptive survey method
            was employed using questionnaire as tool of collecting data. Convenient sampling scheme was
            used. Frequency distribution and average weighted mean was used in tabulating responses and
            Pearson r Correlation Coefficient in analyzing the relationship on the efficiency of service delivery
            system across the variable profile of the respondents and the problems being encountered.
                   Based from the gathered data, it has found out that Lisland Rainforest Resort classified
            as Class AA Resort and reigned as the resort industry in Urdaneta City with its 20 years of
            operation. Majority of the employee - respondents were male, belong to the age bracket of
            21-30 years old, married, college graduates and rendering their service for 5 years and above.
            Meanwhile, most of the guests were male, 21-30 years old and stayed in the resorts for leisure
            purposes for a minimum of 1-2 times. Lisland and UGR employees rated the efficiency of resorts
            service delivery system as “Excellent” in all areas of facilities and amenities, marketing strategy
            and best practices while Springland was rated “Good” in all areas except in the area of swimming
            pool which was rated “Excellent”.
                   Based from findings, it was concluded that the success of a business establishment
            depends on various factors. A resort that belonged to higher classification was perceived to
            deliver better services and comfort. The number of employees implies the extent of operation
            and their important role in the delivery of services for guests’ satisfaction. The form of business
            organization  indicates  resources  and  management  of  the  establishment.  Moreover,  the
            accessibility of the location or proximity to wealth and years of operation has a great bearing for
            guests in choosing the resort, since the establishment marked its reputation in the market place.
                   Based from the findings, the following recommendations are herby proposed: Resorts
            management should enhance their vision, mission, goals and objectives in order for them to
            know where they are now and what they want to be and will serve as a guide of everyone in
            the long run. The management should design a career development plans, attractive benefits
            and conducive working environment for the welfare of its employees. They should also integrate
            unique design of facilities and amenities that can attract the interest of various types of market.
            Resort operators should innovate and enhance their facilities to offer different attraction and
            fresh ambiance because too much exposure and repetition of attractions could spoil the interest
            of the market. Furthermore, the management should conduct an extensive marketing effort in
            introducing their products and services and perform resort’s evaluation on their system efficiency.
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