Page 553 - YC Cooking School
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Kitchen spoons
             Mixing bowl

             Baking tin (20 x 20cm)


             What to do:


               1.  Preheat the oven to 160°C.
               2.  Place the coconut oil, honey and peanut butter into a saucepan over a medium heat
                   and allow to melt.
               3.  Mix all the ingredients together until well combined and pack tightly into a greased
                   baking tray.
               4.  Bake for 25-30 minutes.
               5.  Remove from the oven, slice while warm and allow to cool in the tray.


             © Recipe copyright of Sarah Graham






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