Page 20 - FreeE-CookbookCamping(1).indd

Dutch Oven Bacon Cheese

Pull Aparts

what you need:
14 rhodes™ or similar dinner rolls, thawed but still cold
1/4 cup butter, melted
2 cups grated cheddar cheese
6 or more slices of cooked smoked bacon, broken into small pieces

directions:

Cut each roll in half.
Pour melted butter into a 12-inch Dutch oven.
Add rolls into the dutch oven and roll the cut rolls in butter until coated and ar-
range in bottom of the Dutch oven.
Sprinkle with cheese and bacon pieces.
Cover with lid and let rise until double. Bake at 350°F 20-25 minutes (in oven if
at home).
But if you are camping out do as below (still let them rise to double the size
frst).
Dutch Oven Temperature Control using Briquets:
350°F in a 12-inch Dutch oven, on top of oven place 16 briquets, and under
oven bottom place 8 briquets. http://www.justapinch.com/recipes/main-course/pork/
dutch-oven-bacon-cheese-pull-aparts-by.html

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