Page 22 - FreeE-CookbookCamping(1).indd
P. 22
Campfre Bacon Skewers
what you need:
1 Pack of bacon strips
Fire resistant skewers
directions:
Te secret to getting your bacon evenly crispy is to weave each strip onto a
skewer, leaving a gap between weaves. Ten, continue weaving more strips on the
skewer, leaving a few inches empty at the end.
Prepare a campfre and set two logs or rocks on each side of the fames so you can
rest the skewers on the logs/stones over the fames.
Rotate the skewers every 5 or so minutes to ensure even cooking and browning. You
might get a few fare-ups…that’s just a bacon grease freworks celebration. If it gets
too out-of-hand, have a squirt bottle with water near by to put out some hot spots.
Your bacon should be crispy, ready and extra smoky in about 30
minutes. http://www.zestuous.com/2013/11/campfre-bacon/
page 22 | www.napieroutdoors.com | Camper’s Cookbook: Guide to Gourmet in the Great Outdoors