Page 17 - Chinese SIlver By Adrien Von Ferscht
P. 17

One must also factor into this complex equation the demise of the clipper sailing ships and
            the introduction of steam ships. Whereas clipper ships required physical ballast that mainly
            consisted of small cargoes, steamships required water as ballast. Within the context of the
            China Trade, silver wares were always a ballast cargo and as such it theoretically travelled
            free of charge. The phased introduction of steamships coincided with the opening of the
            Suez  Canal  which  reduced  the  physical  journey  length  to  Britain  by  7000  kilometres.
            These two phenomena occurring in parallel to the rise of the Chinese affluent middle class
            were responsible for significant changes in the silver style being produced in China.

            Bearing  this  in  mind,  realigns  our  perspective  of  where  much  of  the  silver  wares
            manufactured in China from 1890-1930 were sold and for whom they were intended. My
            own  view  is  that  had  the  word  “export”  not  been  applied  in  the  1960’s,  this  unique
            silver category would be perceived entirely differently today, particularly so in China.

            In China, since the inception of the Cultural Revolution, many artefacts connected with the
            Qing  Dynasty  are  not  officially  considered  important  items  of  historical  heritage.  To
            Westerners this probably seems strange and in fact the reality is that it is, but for well over
            half a century, this official mindset has had a drip-down effect on the collective perception
            of  an  entire  nation.  The  amount  of  silver  items  produced  in  China  in  the  155  year
            manufacturing period of Chinese Export Silver was vast, yet a visit to the National Museum
            in Beijing yields not one example of late 18th, 19th or 20th century Chinese silver! What is
            effectively  a  conscious  censorship  of  artistic  and  creative  heritage  items  will  eventually
            take its toll on the nation’s collective awareness.


            Chinese silver from the latter half of the 19th century was, more often than not, decorated
            with traditional Chinese motifs, however it is important to remember that what might be
            perceived as being “exotic” in the West is imbued with rich allegorical meaning when seen
            through Chinese eyes.   It is this fusion of two cultures and two hemispheres that makes
            Chinese Export Silver so special; it reveals an intricate cultural history as well as a frozen
            snapshot in time of the period each particular silver item was made.


            No other silver category delivers this.

            Knowing this, one surely needs to think more seriously about who this silver was created
            for. If all this silver was supposedly made for export, why was such care taken to preserve
            the integrity of the allegorical decorative motifs and scenes when the meaning would have
            been unapparent to a Westerner.

            Putting all this into the context of Chinese Export Silver, the Chinese generally know little
            about it and if they do it is quite likely they perceive it with a degree of resentment because
            it  might  come  with  reminders  of  past  history  they  would  rather  not  remember.    This  is
            further exacerbated by the title “Chinese Export Silver”; which conveys a message to many
            Chinese that it was never intended for them and therefore they feel no affinity with it.


            It is my hope that over the next few years will shall see a renewed Chinese awareness of a
            very  important  part  of  its  heritage  and  history.  The  Chinese  generally  have  not  been
            subjected  to  the  fact  that  silver-making  is  as  integral  to  Chinese  cultural  history  as  the
            porcelain  they  are  very  aware  of;  both  having  their  roots  in  the  Han  Dynasty.  Unlike
            Chinese ceramics, silverwares evolved in China due to centuries of outside influences that
            entered via the Silk Road, making for a far more complex primordial soup which eventually
            gave birth to an immediately recognisable and fully-formed Chinese style.
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