Page 15 - GMP TRAINING VIDEO_FlipBook English
P. 15

Food Safety & Basic Good Manufacturing Practices (GMP) Training







              GMP’s:  Personal Items & Locker Room's






                                                      • Do not store personal items in production

                                                        or product handling areas.



                                                      • When employee lockers and changing
                                                        rooms are provided.



                                                      • Do not keep food in lockers



                                                      • Keep your locker clean






















































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