Page 149 - Recipe Book

Cup Runneth Over Lemonade

Lemonade is America’s drink. It’s simple, always refreshing and hits the spot. Three
basic ingredients creates a taste experience that has stood the test of time.

Ingredients:

• 8 lemons
• 2 cups sugar

• 6 cups of water
Preparation:

1. Roll lemons firmly on a hard surface until they become soft. Cut the
lemons in half and juice the lemons. Set aside.
2. Zest 2-3 lemons. Set aside
3. In a pot over medium heat, add sugar, lemon zest and 2 cups of water.
4. Simmer lightly for about 5 minutes or until sugar has dissolves and
the mixture has a light-yellow color. Do not boil.
5. Remove from heat. Add the lemon juice and sugar mixture into a
large pitcher.

6. Add remaining 4 cups of water to the pitcher and stir.
7. Chill and serve.

Get The Party Started Punch

A concoction of exotic flavors that will feel like a party is happening in your mouth.
Non-alcoholic and perfect for any event.

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