Page 74 - Recipe Book
P. 74
7. Spread 2 cups meat sauce into an ungreased baking dish. Layer with
three noodles and a third of the ricotta mixture. Sprinkle with 1 cup
mozzarella cheese and 2 tablespoons Parmesan cheese. Repeat layers
twice. Top with remaining meat sauce and cheeses.
8. Bake, covered, 25 minutes.
9. Bake, uncovered, 25 minutes longer or until bubbly.
10. Let stand 15 minutes before serving.
Quick & Easy Beenie Weenies
If you have children, this recipe is a quick and easy favorite. The sweet concoction of
this hotdogs and baked beans mix is a time saver that will appease their little
appetites.
Ingredients:
• 4-5 hot dogs, sliced
• 1 (28oz) can Bush’s Baked Beans (Country Style is my favorite)
• ½ cup light brown sugar
Preparation:
1. In a hot skillet, cook the sliced hot dogs until browned on medium
heat.
2. Sprinkle on the brown sugar and pour in the can of Bush’s Baked
Beans.
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