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FAR 222 Dosage Form II                                                    Laboratory Manual


               Non-terminally  sterilised  products  i.e.  those  prepared  under  aseptic  conditions  from
               previously sterilised materials, can be processed in clean areas until they have been sterilised
               but must subsequently be filled into the final sterile containers in ‘aseptic areas’. An ‘aseptic
               area’ is a room, suite of rooms or, more usually, a special area within a clean area designed,
               constructed, serviced and used with the intention of preventing microbial contamination of the
               product. Such a room should comply, in the unmanned state, with the conditions specified for
               Grade B (see Table 5). With people present and work in progress Grade A conditions should
               be  maintained  under  contained  work  stations  where  products  are  exposed  and  aseptic
               manipulations carried out.



               STERILISATION METHODS

               Sterilisation is the process used to free the product from microorganisms. The purpose is to
               provide a product, which may be described as sterile. Whatever their nature and resistance to
               the sterilising process the fewer microorganisms on the product to be sterilised, the higher is
               the probability of sterility after processing. All sterilisation processes have a finite capability for
               destroying microorganisms. The effectiveness of the established process has been defined
               using specified test organisms.


               Commonly used sterilisation methods in the practical classes are:

               i.  Autoclaving (steam sterilisation)

               Products that can withstand steam under pressure should be sterilised by this method. This
               method should be used whenever possible for aqueous preparation and surgical dressing.
               The sterility is achieved by use of dry saturated steam under pressure in a suitable designed
               chamber.  Various  temperatures  and  periods  of  treatment  are  recommended  in  official
               compendia (Table 6). The temperature most often used in this process is 121 – 123°C and
               this temperature is maintained throughout the load for 15 minutes. The lower temperature
               processes are more usually used for the sterilisation of fluids. The highest temperature range
               of those given, compatible with the material to be processed, should be used.


               Table 6 Recommended Time-Temperature Relationship for Steam Sterilisation (Source: BPC
               1973)

                                              Corresponding nominal
                                                                                   Recommended
                  Temperature range                   pressure                 minimum holding time
                          (°C)               in excess of atmospheric
                                                                                      (minutes)
                                             kgf/cm             Lbs/in
                                                                      2
                                                    2
                       134 – 138               2.25               32                      3
                       126 – 129               1.40               20                     10
                       121 – 123               1.05               15                     15
                       115 – 116               0.70               10                     30



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