Page 174 - One-Dish Meals
P. 174
Savory Tomato Tart, 118 Jeweled Cinnamon Couscous, 103
Seafood Kielbasa and Red Cabbage, 90
Best Tuna Salad, 145 Orange Pork and Asparagus Stir
Chili Scallops with Black-Bean Fry, 86, 87
Salsa, 102 Peachy Chicken with Basil, 95
Greek Pasta Bowl with Shrimp, 126 Red Flannel Hash, 81
Linguine with Tuna and Broccoli, Shrimp Curry and Rice, 99
124 Shrimp Risotto with Baby Peas,
mussel preparation, 13 100, 101
Mustard-Dill Salmon with Herbed Skillet Arroz con Pollo, 94
Potatoes, 64 Spaghetti Squash with Smoked
Peruvian Fisherman’s Soup, 43 Mozzarella and Chicken, 91
Seafood Stew, 15, 46 Spicy Beef with Couscous, 82
Shrimp and Orzo in Feta-Tomato Spicy Peanut Pork, 88
Sauce, 127 Spicy Tangerine Beef, 78–79
Shrimp and Tomato Summer Thai Chicken with Asparagus,
Salad, 144 96–97
Shrimp Creole, 65 Soups and stews, 15–49
Shrimp Curry and Rice, 99 Beef and Barley Soup, 18
shrimp preparation, 13 Boeuf Bourguignon, 16–17
Shrimp Risotto with Baby Peas, broths, 9–11
100, 101 Chicken with Rosemary
Thai Pasta with Shrimp, 125 Dumplings, 34–35
Tuna-Melt Casserole, 121 Chinese-Spiced Beef Stew, 19
Tuscan Tuna on Focaccia, 161 Coq au Vin, 38–39
Skillet suppers/stir fries Creamy Italian White Bean Soup,
Beef Stir Fry with Arugula, 80 44-45
Butternut-Squash Risotto with Creole Chicken Gumbo, 32–33
Sage, 104–105 Curried Vegetable Stew, 47
Cashew Chicken Stir-Fry, 92 Hearty Chicken and Vegetable
Chicken Breasts with Vegetable Stew, 36–37
Ribbons, 98 Latin American Pork Stew, 25
Chili Scallops with Black-Bean Moroccan-Style Chicken Stew, 30
Salsa, 102 Moroccan-Style Lamb with
Corned Beef with Cabbage and Couscous, 28–29
Potatoes, 84–85 Peruvian Fisherman’s Soup, 43
Fast Fried Rice, 106 Poule au Pot with Tarragon, 42
174 Index