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a Beer style we present in our series...

Grodziskie episode 2

Color: Straw to gold

Clarity: Chill haze is acceptable at low temperatures

Perceived Malt Aroma & Flavor: Oak-smoked wheat
malt comprises the en re grain bill. Asser ve on the trail of grodziskie-beer
smoked wheat malt aromas and flavors are medium
to medium-high with aroma dominated by oak
smoke.

Perceived Hop Aroma & Flavor: Aroma and flavor of
noble hops ranges from not present to low

Perceived Bi erness: Medium-low to medium

Fermenta on Characteris cs: Fruity esters are low.
Diacetyl and DMS should not be present. An overall
crisp flavor is achieved by managing fermenta on
temperatures. Sourness should not be present.

Body: Low to medium-low

Addi onal notes: Grodziskie (some mes referred to
as Graetzer in German) is an ale style of Polish origin.
Historic versions were o en bo le condi oned and
highly carbonated.
selected Breweries, pubs and stores...
Alcohol by Weight (Volume) 2.1%-2.9% (2.7%-3.7%)
Hop Bi erness (IBU) 15-25 Browar Grodzisk
Color SRM (EBC) 3-6 (6-12 EBC)
See Copyright-note on page 57 ul. Poznańska 16b, 62-065 Grodzisk Wielkopolski
www.browargrodzisk.com

Hotel Rodan Groklin
Sportowa 2, 62-065 Grodzisk Wielkopolski

Przedsiębiorstwo Wielobranżowe "BASIA”
Żydowska 2, 62-065 Grodzisk Wielkopolski