Page 32 - SLURRPP #2

The Green Paneer

Ingredients :

• Paneer / cottage cheese: 200 gm
• Capsicum : 2
•Chilli: 2
• Curd : 1 tbsp
• Cashew nuts : 8
•Raisins : 8
• White oil : 1 tbsp
• Salt &sugar : to taste
TANUJA ACHARYA • Butter : optional
Bengaluru, Karnataka, India

Method of preparation :
This recipe is healthier and tastier in the
sense that it can be prepared with a
teaspoon of oil only so
1. Blend the capsicum, Cashew nut,
raisin ,and curd into a fine paste without
any lump on it.
2. Cut the paneer (cottage cheese) in
cubes of equal size and keep it aside.
3. Heat oil in a pan and shallow fry the
paneer (cottage cheese) cubes. Use the
remaining oil to the prepare the dish .
This preparation needs only 1 teaspoons
of oil as I mentioned before .As oil is
already heated, addgreen paste and
slowly cook for 2 mins. Add salt and
sugar as per your taste. At last add the
fried paneer (cottage cheese) cubes and
slowly cook for 1 min. Your yummy,
healthy paneer is ready to be served with
paranthas.
Tips:

You can add butter as an option for better
e and flavour.
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