Page 349 - Saunders Comprehensive Review For NCLEX-RN

Magnesium

Almonds
Avocado
Canned white tuna
Cauliflower
Cooked rolled oats
Green leafy vegetables
Milk
Peanut butter
Peas
Pork, beef, chicken
Potatoes
Raisins
Soybeans
Yogurt

Phosphorus

Dairy products
Fish
Nuts
Pumpkin
Organ meats
Pork, beef, chicken
Squash
Whole-grain breads and cereals

Potassium

Avocado
Bananas
Cantaloupe
Carrots
Fish
Mushrooms
Oranges
Pork, beef, veal
Potatoes
Raisins
Spinach
Strawberries
Tomatoes

Sodium

349