Page 140 - مراقبة_merged_Neat4فنادق ثان

Quality and Food Safety Management in Food
Service Industry

whether in the auditor’s opinion the frequency of compliance
audits for the food safety program should be changed, and if so
the reasons why.
An audit report must be provided on the Audit report form
produced by Queensland Health. Auditor’s should ensure that
the report clearly identifies areas of non-compliance, for
example by reference to the section of the accredited food
safety program, the clause of the food safety standards, the
date and time of a record, and/or the specific area of the food
business where the non-compliance was observed.
The local government may assess the audit report to determine
whether further action is required. This may include
conducting a non-conformance audit, amending the accredited
food safety program, changing the audit frequency or using
other enforcement options under the Act (see section 5). A
local government is not obliged to follow the recommendation
or opinion of the auditor, but may consider this in making their
decision.
Auditors should be aware that the local government may
request further information regarding the audit and the non-
compliances identified to assist them in determining an
appropriate course of action. The local government may
request specific detail, particularly if this has not been included
in the audit report.