Page 25 - Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented
P. 25
www.pieitforwardcookbook.com: This is your resource for all
things extra, like video demos of very cool techniques for making
pie pops, strudel dough, and joconde décor sides, or wrapping a
tall pie with chocolate transfer sheets.