Page 41 - Cinnamon e-book
P. 41

Scented Pinecones









            -Dry pinecones-                                           -Your favorite essential oil-




                                                   Instructions


      If pinecones have been collected from outside, cook in the oven

         at 200 degrees F for at least 30 minutes, or until the pinecones

      have opened and to help kill any bugs or bacteria. Put one drop
       of essential oil on each pinecone or mix a few drops of essential

              oil with water in a spray bottle and spray the pinecones

       thoroughly. Some favorite oils include Cassia, Cinnamon, Clove,
          Holiday Joy, Wild Orange, Siberian Fir, or Wintergreen. Place

            pinecones in a decorative bowl or on your Christmas tree.










                                    Scented Cards






     -Cotton balls- -Plastic or paper bag- -Your favorite essential oil-




                                                   Instructions


      Put 2-4 drops essential oil on cotton ball. We suggest Douglas Fir,

          Frankincense, Wild Orange, Cinnamon Bark, or Holiday Joy.
           Place cotton ball inside bag with cards. Seal bag and let sit

                                                     overnight.




                                                           Tip


                       You can also make scented wrapping paper

                     using the same directions for the scented cards.
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