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1.5 School Lunch Programme in Other Countries


 1. Hunger-free Kids Act 2010 (Not an NGO): The bill was passed in USA in 2012. It focuses
 on upping nutrition standards and providing wholesome meals (vegetables and fruits) to
 school kids and encourages children to participate in extracurricular activities. However,
 this bill is on debate due to an increase in food waste and declining school revenue.


 The food is either free of cost or at reduced rate – for those who can afford, are charged a
 nominal fee.  MEASURING

 2. Malaysia School Milk Programme – started and funded by the Ministry of Education
 in 1954. Schools apply for the program based on the number of children and low-income   MID-DAY MEAL
 students.


 3. Canada – the only G8 country that does not have a national school lunch program and   OUTCOMES
 therefore, schools approach differs based on provinces. Schools approach private lunch
 providers for making and delivering meals – not at free of cost.
        Lunch Lady – a school lunch provider in Canada operating since 1993 through 50
 kitchens and 5 provinces.
        Pita Pit – This firm approaches the school and after consulting the staff and getting
 approval by parents, they begin their work.
        Adopt-a-School – Vancouver Sun’s breakfast program at low cost (at 85 cents per meal).


 4. Brazil’s National School Feeding Programme , started in 1955, is one of the wider   The impact of a welfare initiative is best demonstrated by research backed by statistical
 1
 range of social assistance programmes run by the Ministry of Development, as part of its   data. This section is a compilation of various studies undertaken to assess the impact of
 “Zero Hunger Strategy”. It feeds over 42 million children – making this programme the   Mid-Day Meal Scheme on children in general. In addition, it also puts forth the Akshaya
 second largest in the world. USP: The vegetables are sourced from local farmers.   Patra story in numbers.


 5. Healthy Kids Association – is a non-profit in Australia countering junk food by setting
 up school canteens. USP: Healthy food. They provide to schools based on membership.  2.1 Mid-Day Meal Impact


 Source:      On Attendance    1
 1. http://pulitzercenter.org/project/south-america-brazil-school-lunch  A 2015 paper by IJSR indicates that attendance in MDM schools was higher compared to
              non-MDM schools. That is, 86.50% in MDM schools compared to 82.90% in non-MDM
              schools (the statistics combines both rural and urban schools).
 A child eating lunch at a kindergarten in Sao Paulo city.
 A school kid in US enjoying lunch  Image by Rhitu Chatterjee. Brazil, 2015
              On Primary School Enrolment      2
              An Economics Professor, Rajshri Jayaraman published an impact evaluation paper in 2015
              titled ‘The Effect of School Lunches on Primary School Enrollment’, which indicates that
              mid-day meal programme increased school enrolment for Grades 1 and 2 however, the same
              policy did not respond to Grades 4 and 5. According to the paper, it was found that mid-day
              meals could be less effective in retaining children in upper primary schools.

              (Sic) Our main triple difference estimates indicate that primary school enrollment increased
              by 6.6%, with the largest and most robust increase coming from grades 1 and 2, where en-
              rollment, rose by 18% and 9%, respectively.


              Source:
              1. https://www.ijsr.net/archive/v4i2/SUB151284.pdf
              2. www.isid.ac.in/~pu/conference/dec_10_conf/Papers/RajiJayaraman.pdf



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