Page 22 - Mountain Medicine Directory - Winter 2017

Vegetable Chili

gluten free ◊ Combine all ingredients in pot.
paleo friendly ◊ Bring to boil. Lower and cook
vegan
until sweet potatoes are soft,
Serves 8 approximately 10 to 12 minutes.
◊ Simmer on low, covered, until
2 cups onion, diced prepared to serve.
2 cups sweet potato,
peeled and cubed
2 cups zucchini, diced Note: This chili tastes even better
1can black beans the next day, after all flavors have
28 ounces tomato, diced been absorbed.
1 1/2 tablespoons chili powder
1 teaspoon cumin
1 teaspoon salt, or to taste
1 cup vegetable broth

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