Page 9 - CHC News from The Hill
P. 9
nd
Saturday, July 2
Buffet Menu
Traditional Caesar Salad
Mediterranean Quinoa Salad with
Buffet Menu Available at the Mixed Greens and Goat’s Cheese
Clubhouse Bacon Ranch Pasta Salad with Fresh
6:00pm to 9:00pm Peas, Broccoli and Cherry Tomatoes
Roasted Sweet Potato and Black Bean
Salad with Cilantro and Lime
Barbeque at Halfway House Garlic and Parmesan Potato Wedges
5:30pm to 9:00pm Rice Pilaf
Roasted BBQ Chicken
Fun family activities starting at 5:30pm Oven Roasted Inside Round with Au Jus
including pony rides, air bouncies, Corn on the Cob with Lemon Butter
karaoke and balloon animals Seasonal Vegetables
Dessert
Musical Fireworks Starting at Dusk Assorted Pies, Squares, Cherry Hill
Sundae Bar and Jello
Adults $28+tax/Children $15+tax
Please book your table with the
Dining Room
(905) 894-0578 or (800) 668-3757
A Summer
Tradition…